Easy Apple Tart Recipe - Pillsbury.com
So much easier than making apple pie, this apple tart tosses together in minutes. The smell as it's baking is irresistible! This dessert is incredibly easy, and it is
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
- 2 to 2-1/2 pound baking apples (such as Granny Smith), peeled, cored and sliced
- 1/2 to 1 cup sugar (depending on tartness of apples)
- 1 teaspoon cinnamon
- 1 tablespoon flour
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