Savory Balsamic Fig Glaze Chicken with Gorgonzola and Walnuts (Easy 65-Min Recipe) - Recipe By Me

Savory Balsamic Fig Glaze Chicken with Gorgonzola and Walnuts (Easy 65-Min Recipe) - Recipe By Me

recipebyme.com

Tender chicken thighs coated in a sweet-savory balsamic fig glaze, roasted to perfection and garnished with walnuts and gorgonzola cheese.

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Ingredients

  • 6 boneless skinless chicken thighs
  • Kosher salt to taste
  • Fresh ground black pepper to taste
  • 1 tablespoon unsalted butter
  • 1 medium shallot, finely diced (about 3 heaping tablespoons)
  • 2 cloves garlic, minced
  • 340g (12 oz) fig preserves
  • 2 tablespoons honey
  • 3 tablespoons balsamic vinegar
  • 5 sprigs fresh thyme, divided
  • 60g (1/2 cup) chopped walnuts
  • 60g (1/2 cup) crumbled gorgonzola cheese
  • Additional fresh thyme sprigs

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