Banana Crunch Pops - Food By The Gram
Transform bananas into delicious frozen treats with a chocolate-rice cake crunch coating for a healthier summer indulgence!
Ingredients
- 3 bananas (cut in half with popsicle stick through them)
- 1 rice cake (smashed into small bits)
- 1¼ cup chocolate (melted, divided into 1 cup and 1/4 cup)
- 1 tsp coconut oil
- Sea salt for topping
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