Corned Beef Pizza Swirls – Sylvia's Soul Food Brand
You don't have to wait until St. Patrick's Day to enjoy this easy and delicious Reuben appetizer. Enjoy year round with the help of deli meat and cheese. Made with Sylvia's Soulful Seasoned Salt and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sylviassoulfoodbrand.com.
Ingredients
- 2 teaspoons sugar
- 1 teaspoon active dry yeast
- 1 cup warm whole milk (110° to 115°)
- 1 tablespoon olive oil
- 2 teaspoons kosher salt
- 2 teaspoons caraway seeds
- 2-1/2 cups all-purpose flour
- THOUSAND ISLAND SAUCE:
- 1/2 cup mayonnaise
- 3 tablespoons finely diced dill pickles
- 2 tablespoons ketchup
- 1 teaspoon brown sugar
- 1/2 teaspoon onion powder
- 1/4 teaspoon pepper
- 1/2 teaspoon
- Sylvia's Soulful Seasoned Salt
- 2 dashes
- Sylvia's Kickin' Hot Hot Sauce
- Dash garlic powder
- PIZZA SWIRLS:
- 3/4 pound thinly sliced corned beef
- 1/2 pound thinly sliced lacy Swiss cheese
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