Pulled Pork Burgers with Caraway Coleslaw – AΦRODITE's KITCHEN | A Cyprus Food Blog
Pulled Pork Burgers with Caraway Coleslaw | Slow-roasted, flavorful pulled pork in Foodsaver Boneless Pork Shoulder served with tangy caraway coleslaw. Perfect summer BBQ dish!
Ingredients
- 1.26 kg (2.7 pounds) Foodsaver Boneless Pork Shoulder
- 1 tbs + 1 tsp salt (if you do not like salty food, omit 1 tsp)
- 1 tbs + 2 tsp brown sugar
- 1 tbs smoked paprika
- 1 tbs Reine de Dijon Mustard (available at Foodsaver)
- 1/4 tsp pepper
- 1/2 cup chicken broth (homemade is preferable)
- 1 onion chopped in half, and then in quarters
- 1/4 chopped green cabbage
- 1/4 chopped red cabbage
- 2 grated carrots
- 1/2 cup good quality mayonnaise (preferably Develey)
- 2 tbs sour cream
- 1 tbs (scant) Reine de Dijon Mustard
- 3/4 tsp sugar
- 1 tbs (heaped) apple cider vinegar
- 1/2 tsp caraway seeds
- 1/4 tsp celery salt
- pepper to taste
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