Caz's roasted carrot and sundried tomato pasta sauce - Better Homes & Gardens Australia

Ingredients

• 6 large carrots, peeled and roughly chopped
• 1 large onion, peeled and roughly chopped
• 4 garlic cloves, peeled
• 4 fresh tomatoes, roughly chopped
• 1/2 cup olive oil (or oil from sundried tomatoes)
• 1 cup sun-dried tomatoes
• 1/2 cup tomato paste
• 1 litre vegetable stock
• 1 tablespoon smoked paprika
• 1 tablespoon oregano and thyme
• 1 teaspoon sugar
• 2 teaspoons salt
• 1/2 teaspoon pepper
• Parmesan cheese, to garnish
• Fresh chopped parsley, to garnish