Caprese Flatbread - Martin's Famous Potato Rolls and Bread

Ingredients

• 1 Sheet (6 Rolls) Martin’s Dinner Potato Rolls, sliced lengthwise
• 2 Cloves Garlic, crushed
• 1 Cup Balsamic Vinegar
• 1/4 Cup Brown Sugar
• 6 Ounces Tomato Paste
• 4 Tablespoons Extra Virgin Olive Oil
• Kosher Salt and Black Pepper, to taste
• 6 Ounces Fresh Mozzarella Cheese
• 1 Cup Cherry Tomatoes, halved
• 1 Tablespoon Dried Oregano
• Crushed Red Pepper Flakes, to taste