Shrimp Flatbread - Martin's Famous Potato Rolls and Bread

Ingredients

• 1 Pack Martin’s Sweet Party Potato Rolls (12 rolls, still connected)
• 6 Ounces Small Pre-Cooked Shrimp (about 1 1/2 cups)
• 1 Medium Tomato, diced
• 1/2 Cup Artichoke Hearts, well-drained, chopped
• 1/4 Cup Green Onion, sliced
• 1 Teaspoon Fresh Garlic, minced
• 1/2 Teaspoon Salt
• 1/2 Cup Feta Cheese, crumbled
• 5 Slices Provolone Cheese, quartered
• 1/2 Cup Fresh Basil, chopped