Caprese Flatbread - Martin's Famous Potato Rolls and Bread
Caprese Flatbread - Martin's Famous Potato Rolls and Bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 1 Sheet (6 Rolls) Martin’s Dinner Potato Rolls, sliced lengthwise
- 2 Cloves Garlic, crushed
- 1 Cup Balsamic Vinegar
- 1/4 Cup Brown Sugar
- 6 Ounces Tomato Paste
- 4 Tablespoons Extra Virgin Olive Oil
- Kosher Salt and Black Pepper, to taste
- 6 Ounces Fresh Mozzarella Cheese
- 1 Cup Cherry Tomatoes, halved
- 1 Tablespoon Dried Oregano
- Crushed Red Pepper Flakes, to taste
- Fresh Basil Leaves
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