Creamy Cherry Lemon Cheesecake - Crisco®
Bake this Creamy Cherry Lemon Cheesecake using Crisco Pure Vegetable Oil for a crisp graham cracker crust topped with a zesty, fruit-covered filling.
Ingredients
- CRUST
- 1 C. graham cracker crumbs
- 1 / 4 C. sugar
- 5 Tbsp. Crisco ® Pure Vegetable Oil
- FILLING
- 1 (3 oz.) package cream cheese
- 2 C. cottage cheese
- 2 large eggs
- 1 / 2 C. sugar
- 3 Tbsp. fresh lemon juice
- 1 tsp. grated lemon peel
- 1 tsp. Spice Islands ® Pure Vanilla Extract
- 1 (20 oz.) can cherry pie filling
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