Foodista | Recipes, Cooking Tips, and Food News | Dark Chocolate Crêpes for Pancake Day

Foodista | Recipes, Cooking Tips, and Food News | Dark Chocolate Crêpes for Pancake Day

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Melted chocolate adds richness to this delicious batter, which is perfectly fried in a buttery pan. A decadent treat with every bite!

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Ingredients

  • 140 g (1 Cup) Plain Flour
  • 50 g Dark Chocolate (over 50% cocoa content)
  • 2 Teaspoons Unsweetened Cocoa Powder
  • 2 Tablespoons Caster Sugar
  • 1 Medium Egg
  • 300 ml (1 ½ Cup) Milk
  • Butter for frying (use only a tiny piece at a time)

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