Dakota Buffalo and Beer Pie Recipe - A Taste of the USA

Ingredients

• 2 lb (907 g) of commercially raised buffalo meat , cut into 1 inch cubes
• 2 tsp of salt
• 0.5 tsp of freshly ground pepper
• 1 tsp of sage
• 0.33 cup of flour
• 0.25 cup of oil
• 1 large onion , chopped
• 1 carrot , chopped
• 1 stalk of celery , diced
• 1 large potato , cubed
• 2 cups of beef broth
• 0.25 cup of tomato purée
• 1 cup of beer
• 1 clove of garlic , crushed
• 1 bay leaf
• 3 sprigs of parsley
• 1 whole clove
• 0.5 tsp of thyme
• pastry for a single crust 9 inch pie