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Grilled Spatchcocked Greek Chicken | Marinate & Grill for a flavorful main course. Perfect for entertaining!
Ingredients
- 1 whole chicken (3½ to 4 pounds), spatchcocked
- 1 cup extra-virgin olive oil
- juice of 2 lemons and grated zest of 1
- 3 garlic cloves, finely grated
- 2 Tbs. chopped fresh oregano
- kosher salt and freshly ground black pepper
- 2 scallions, sliced
- ¼ cup roughly chopped fresh dill
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