Soft & Chewy Oatmeal Chocolate Chip Cookies | Canadian Goodness

Ingredients

• 1/2 cup (125 mL) butter softened
• 1 cup (250 mL) packed brown sugar
• 1/2 cup (125 mL) corn syrup
• 2 eggs
• 1 tbsp (15 mL) vanilla extract
• 3 cups (750 mL) quick-cooking rolled oats
• 2 cups (500 mL) all-purpose flour
• 2 tsp (10 mL) baking powder
• 1 tsp (5 mL) salt
• 1 cup (250 mL) Milk
• 2 cups (500 mL) semi-sweet chocolate chips