Fresh Herb Gravy - Challenge Dairy
Fresh Herb Gravy made with turkey pan drippings, low-sodium stock, and a blend of thyme, sage, parsley, chives, and rosemary for a delicious side dish. Easy to prepare in 20 minutes.
Ingredients
- 2 cups roast turkey pan drippings, skimmed and strained
- 2 cups low-sodium turkey or chicken stock, plus more if needed
- ¼ cup Challenge Unsalted Butter
- ¼ cup all-purpose flour
- kosher salt
- black pepper
- 1 Tablespoon minced fresh thyme
- 1 Tablespoon minced fresh sage
- 1 Tablespoon minced fresh parsley
- 1 Tablespoon minced fresh chives
- 1 teaspoon minced fresh rosemary
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