How to make Makai Ka Halwa Recipe
Makai Ka Halwa is a traditional Indian dessert made from fresh corn kernels, ghee, milk, sugar, and flavored with cardamom and saffron. It is a rich and creamy sweet dish with a delightful grainy...
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- Instructions for Makai Ka Halwa Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Fresh Corn Kernels
- 3/4 tablespoon Ghee
- 1/4 cup Milk
- 1/8 cup Sugar
- 1/8 teaspoon Cardamom Powder
- as required A Few Strands Of Saffron
- as per your need Chopped Nuts For Garnishing
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