Kasi Halwa Recipe | Poosanikai Halwa Recipe | Diwali Recipe
Kasi halwa recipe(Poosanikai Halwa), a famous and traditional dessert served in marriages and also during Diwali and other auspicious occasions.
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Ingredients
- Sugar – 1 cup
- Ghee – 2 tbsp
- Cardamom – 1 (powdered)
- Edible camphor – 1 mustard size (optional)
- Saffron – 1 pinch
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