Roasted figs with honey | Heart and Stroke Foundation
Enjoy this Roasted figs with honey recipe and find many more heart-healthy cooking ideas at heartandstroke.ca.
Ingredients
- 8 fresh ripe black figs
- 1 tbsp (15 mL) liquid local honey
- 1 tbsp (15 mL) sliced hazelnuts or almonds
- 2 tbsp (25 mL) crumbled goat cheese or ricotta (optional)
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