Cake Mix Cinnamon Rolls
This cake mix cinnamon roll recipe is a creative and tasty way to use a box of cake mix.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Paper towel
- Damp cloth
- Rolling pin
- Cutting board
- Pastry brush
- Chef's knife
- Plastic wrap
- Freezer
- Baking dish
- Oven
- Hand mixer
- Spatula
- Kitchen timer
- Microplane
Ingredients
- 2 ½ cups warm water
- 3/4 oz active dry yeast
- 1 15.25 oz package of cake mix (I used rainbow chip cake mix)
- 4 ½ cups all-purpose flour
- ½ cup salted butter (room temperature)
- ½ cup brown sugar
- 2 tsp ground cinnamon
- ¼ cup salted butter (melted)
- 3 tbsp granulated sugar
- vegetable oil
- 250 g cream cheese (room temperature)
- 1 ½ cups powdered sugar
- ¼ cup milk
- 1 tsp vanilla extract
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