Big Batch Beef Burritos - Canadian Beef
Big batch beef burritos with lean ground beef, fresh veggies, and customizable toppings for a budget-friendly lunch. Perfect for busy families!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadabeef.ca.
Cooking tools:
- Baking sheet
- Mixing bowl
- Skillet
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
- Wooden spoon
- Parchment paper
- Plastic wrap
- Zip-top bag
- Microwave
- Stove
- Freezer
- Refrigerator
- Pot
- Colander
- Fork
- Spatula
- Tongs
- Can opener
Ingredients
- 1 ½ cups white rice
- 1 tbsp canola oil
- 1 green pepper diced
- 1 cooking onion diced
- 1.3 kg (2.5 lb) lean ground beef
- 1 tbsp chili powder
- 1 tbsp dried oregano
- 1 tsp garlic powder
- 1 tsp ground cumin powder
- ½ tsp salt
- 1 cup salsa
- 1 to 1 ½ cups canned beans, drained and rinsed
- ¾ cup chopped pickled jalapenos
- 16 small tortillas
- Garnish: cilantro, shredded cheese, diced tomato, sour cream, salsa
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