Thermomix recipe: Smoked Salmon Potato Salad
When you want more than just a salad, but you still want to keep it light and summery This will do double duty as either the entire meal or side dish
Keywords
- smoked salmon
- potato
- broad bean
- tenina
- cooking with tenina
- thermomix
- varoma
- easy
- family salad
- spring salad
- light eating
- diet
- healthy salad
- summer salad
- fish
- recipe
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Cooking tools:
- Pressure cooker
- Steamer basket
- Microplane
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
- Spatula
- Measuring cup
- Peeler
Ingredients
- 6 eggs
- 750 Grams potatoes, skin on, cut into thin wedges
- 1 Litre water, for steaming
- 400 Grams frozen or fresh broad beans
- 1 Handful Italian parsley leaves
- 80 Grams Extra Virgin Olive Oil (EVOO)
- 1 lemons zest and juice
- 1 clove garlic
- 2 Teaspoons Yellow Mustard
- pink salt flakes and pepper to taste
- 100 Grams salad leaves of choice
- 1 Handful fresh mint leaves
- 1 red onion peeled and sliced thinly
- 2 Tablespoons capers
- 1 avocado sliced
- 400 Grams smoked salmon, flaked with a fork
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