Grilled Chicken with Lemon and Thyme - Fresh-Pressed Olive Oil

Grilled Chicken with Lemon and Thyme - Fresh-Pressed Olive Oil

freshpressedoliveoil.com

Marinate skin-on chicken breasts in fresh-pressed olive oil, lemon, and thyme for delicious grilled fare perfect for entertaining.

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Ingredients

  • 3 tablespoons plus 1/2 cup extra virgin olive oil, divided use
  • 4 skin-on, bone-in chicken breasts (about 3 pounds)
  • Coarse salt (kosher or sea) and freshly ground black pepper
  • 2 lemons
  • 4 garlic cloves, peeled and crushed
  • 3 large sprigs fresh thyme
  • 1 cup pitted Castelvetrano olives, roughly torn

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