Clams with White Wine Butter and Garlic | Heinen's Grocery Store
This dish is rich with the flavors of the sea, wine, butter, garlic & fresh herbs. The crusty bread dipped in the briny, flavorful sauce is the best part!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 1 lb. of fresh clams
- 1/2 cup white wine
- 3 cloves garlic, minced
- 1/2 lemon
- 2 Tbsp. extra virgin olive oil
- Fresh parsley and chives
- 3 Tbsp. unsalted butter, divided
- 1/4 cup half and half
- Sea salt
- Loaf of crusty bread
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