Beignets | Town & Country Markets

Name: Beignets | Town & Country Markets
Total time: 190 min
Ingredients: 1 (1/4 ounce) pack active dry yeast; 1 1/2 cups warm water (110°F); 1 cup evaporated milk; 1/2 cup sugar; 2 eggs; 1 teaspoon salt; 7 cups all-purpose flour, divided; 1/4 cup shortening; 1 quart vegetable oil for frying; 1/4 cup confectioners' sugar

townandcountrymarkets.com

Travel to New Orleans right in your very own kitchen with these irresistible homemade beignets. They are best eaten fresh and warm with a cup of coffee or hot chocolate.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at townandcountrymarkets.com.

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