New Orleans Beignets
Beignets - These New Orleans doughnuts are the best! Soft, pillowy and light just like the ones eat at Cafe du Monde but taste even better! You can't beat Homemade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 large egg
- 3 tablespoons melted butter
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
- corn oil or any flavorless oil
- 1 packet active dry yeast
- powdered sugar
- 1/3 cup sugar
- 3 3/4 – 4 cups all-purpose flour
- Pinch of salt
- 3/4 cup lukewarm water
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