Porcupine meatballs Recipe | Better Homes & Gardens Australia

Ingredients

• *500g beef mince
• *1 small brown onion, grated
• *½ cup long-grain rice
• *½ cup finely grated parmesan
• *½ cup flat-leaf parsley, roughly chopped
• *1 tsp smoky paprika
• *Sea-salt flakes and freshly ground black pepper, to season
• *420g can condensed tomato soup
• *400g can diced Italian tomatoes
• *2 ½ cups water
• *Extra 1/3 cup finely grated parmesan, to serve
• *Extra ¼ cup roughly chopped flat-leaf parsley leaves, to serve
• *Crusty bread, to serve
• *Green salad, to serve