Blood Orange Linguini - The Happy Olive
I pound Lemon Pepper Linguini 1 medium sweet onion, diced ½ cup of Blood Orange EVOO 1 tablespoon fresh basil chiffonade Goat cheese for garnish Salt and freshl
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Ingredients
- I pound Lemon Pepper Linguini
- 1 medium sweet onion, diced
- ½ cup of Blood Orange EVOO
- 1 tablespoon fresh basil chiffonade
- Goat cheese for garnish
- Salt and freshly ground black pepper
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