Puffed Quinoa Easter Eggs - Helen Ridgeway Nutrition
If you are looking for an easy Easter treat, these Puffed Quinoa Easter Eggs are a fun one to make at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at helenridgeway.com.
Ingredients
- 170 g dark chocolate (70% cocoa solids (6oz))
- ½ cup natural peanut butter ((120g) or almond butter)
- 1 cup puffed quinoa ((25g))
- ⅓ cup unsalted pistachios ((45g))
- ⅓ cup shelled hemp seeds ((40g))
- 2 tbsp freeze dried raspberries (optional but great for a bit of colour)
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