Sweet and Sticky Silan Roasted Potatoes - Kosher.com
A delicious and different take on classic potatoes, these tubers roasted with date honey are definitely not boring.
Ingredients
- 4–5 Japanese yams, aka white sweet potatoes (or any potato), peeled and sliced length-wise into wedges or strips
- 1/2 cup Galilee’s Delicacy Silan Date Syrup
- 3 tablespoons spicy brown mustard
- 1 tablespoon Haddar Teriyaki Sauce (or use gluten-free teriyaki, if needed)
- 4 garlic cloves, minced or 4 cubes Gefen Frozen Garlic
- 2 tablespoons onion flakes
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- dash black pepper
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