Grilled Salmon with Lemon-Herb Butter Sauce Recipe
Blend a fragrant and fresh dill and lemon sauce right before serving perfectly grilled fillets.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Grill
- Broiler pan
- Fine-mesh sieve
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
- Measuring spoon
- Spoon
- Fork
Ingredients
- 2 tablespoons finely chopped shallots
- 1/4 cup dry white wine
- 3 tablespoons fresh lemon juice
- 6 tablespoons COLD butter
- 1 tablespoon chopped fresh dill
- 1 tablespoon finely chopped fresh chives
- 1/8 teaspoon pepper
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 lb. salmon fillets, cut into 4 pieces
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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