Zuppa of Mushroom, Potato & Chickpeas

Zuppa of Mushroom, Potato & Chickpeas

saratogaoliveoil.com

This Zuppa is a delicious, homemade soup that tastes like it came from your favorite Italian restaurant. For the fungi, simply choose your preferred type of mushroom (or a mix of multiple) –...

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Ingredients

  • 1½ cup Mushrooms
  • 1 Potato
  • 2 sprigs Parsley, with extra to finish dish
  • 1 clove Garlic
  • 2 sprigs Parsley
  • 2 cup Vegetable Broth
  • 2 Tbsp SOOC Wild Mushroom and Sage Olive Oil, with extra to finish dish
  • Salt, to taste
  • Freshly ground black Pepper
  • ¾ cup Chickpeas

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