Neven's Sirloin Steak with Peppered Whiskey... | MummyPages.ie
Perfect Neven's sirloin steak paired with a flavorful peppered whiskey sauce—easy to make, deliciously satisfying!
Ingredients
- 1 tbsp rapeseed oil
- 4 x 150g (5oz) sirloin or striploin steaks
- 1/4 tsp cracked black pepper
- 1 tbsp olive oil
- 25g (1oz) Avonmore butter
- 150g (5oz) button mushrooms, trimmed and sliced
- 1 shallot, finely chopped
- 120ml (4fl oz) Irish whiskey
- 150ml (1/4 pint) white wine
- 150ml (1/4 pint) beef stock
- 150ml (1/4 pint) Avonmore Cooking Cream
- 1 tbsp Worcestershire sauce
- Good pinch of sugar
- 1 tbsp chopped fresh flat-leaf parsley
- Squeeze of fresh lemon juice
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