Pepper Steak Recipe | Home Pressure Cooking
Quick & flavorful Pepper Steak with tender beef, vibrant bell peppers, and a savory sauce—perfect over rice or noodles for a satisfying weeknight dinner.
Ingredients
- 1 lb Beef sirloin, thinly sliced
- 2 Bell peppers, sliced (use different colors for variety)
- 1 Onion, sliced
- 2 tbsp Soy sauce
- 1 tbsp Worcestershire sauce
- 1 tsp Black pepper (freshly ground)
- 2 tbsp Vegetable oil
- 1 cup Beef broth
- 1 tbsp Cornstarch (mixed with 2 tbsp water)
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