Pan Seared Tuna Steaks with Spicy Island Marinade - Benson's Gourmet Seasonings
www.bensonsgourmetseasonings.com
Pan-seared Tuna Steaks with a flavorful Spicy Island Marinade | www.BensonsGourmetSeasonings.com
Ingredients
- 4 6-ounce Tuna steaks, 1-inch thick
- 2 Tablespoon Canola Oil, or Vegetable Oil
- 4 teaspoons #107 Calypso Salt-Free seasoning
- 1/2 cup Dry White Wine (Chablis)
- 1/3 cup Fresh Lemon Juice
- 1/3 cup Fresh Lime Juice
- 1/3 cup Fresh Orange Juice
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