Silken Tofu Chocolate Mousse - Madhavi Shilpi
Creamy, rich, and protein-packed – this Silken Tofu Chocolate Mousse is a quick, dairy-free dessert that feels indulgent yet wholesome.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at madhavishilpi.com.
Ingredients
- Ingredients
- 150 g silken tofu (drained)
- 1 tbsp unsweetened cocoa powder
- 1 1/2 tbsp dark chocolate (70% or higher, melted)
- ¾ tsp honey or maple syrup (adjust to taste)
- ½ tsp vanilla extract
- A small pinch of sea salt
- Toppings (optional:)
- Dark chocolate shavings
- Fresh berries (strawberries, blueberries, etc.)
- Chopped nuts (almonds, hazelnuts or walnuts)
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