Anzac Biscuit Recipe | myfoodbook | KitchenAid Recipes
This is a favourite ANZAC biscuits recipe. Cook these biscuits as a snack everyone will enjoy. Try making this delicious ANZAC biscuit recipe today.
Ingredients
- 1 cup (90g) rolled oats
- 1 1/2 cups (195g) plain flour
- 1 1/2 cups (90g) shredded coconut
- 2/3 cup (150g) castor sugar
- 125g salt reduced butter
- 3 tablespoons golden syrup
- 2 tablespoons boiling water
- 1 teaspoon bicarbonate of soda
- 2 teaspoons vanilla extract
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