Red Velvet ♥️ recipe by Fouziah Pailwan

Ingredients

• 2 ¼ cups flour
• 1 ½ cups sugar
• 1 teaspoon bicarb
• 1 teaspoon cocoa
• 1 teaspoon salt
• 2 eggs
• 1 cup oil
• 1 teaspoon vinegar
• 1 ½ cups buttermilk
• 1 ½ bottles red colouring
• Cream cheese frosting:
• 125g butter.
• 1 tub cream cheese
• 2 cups icing sugar
• 5 eggs
• 1½ cups castor sugar
• Add in:
• 1 cup water
• ½ cup oil
• 2 heaped cups flour
• 3 teaspoons baking powder
• 1½ cups water
• 2 cups sugar
• Red coloring
• 2 tablespoons Apricot jam