Authentic Mexican Chickpea Soup Recipe: A Step-by-Step Guide
Discover the authentic taste of Mexico with this easy step-by-step chickpea soup recipe! Flavorful, healthy, and perfect for any occasion. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saboramexicorestaurante.com.
Ingredients
- Dried chickpeas: 1 1/2 cups
- Bay leaves: 2
- Onion: 1 large (1/2 for soup, 1 piece for chickpeas)
- Garlic cloves: 4 (2 for chickpeas, 2 for soup)
- Celery stalks: 2-3
- Carrots: 2
- Tomatoes: 4
- Squash: 1 large
- Chipotle peppers in adobo sauce: some
- Cilantro: 1 bunch
- Salt: to taste
- Vegetable oil:
- Water:
- Optional toppings: cheese, avocado, Mexican crema, lemon:
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