Pecan-Praline Rolls – Garden & Gun

Ingredients

• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 1 tablespoon sugar
• 1 teaspoon kosher salt
• 3/4 to 1 cup whipping cream, room temperature
• 1/4 cup unsalted butter, softened
• 2/3 cup firmly packed light brown sugar
• 1/3 cup finely chopped pecans
• 1 teaspoon ground cinnamon
• 12 pecan halves
• 1 cup powdered sugar
• 1 tablespoon praline liqueur
• 1 tablespoon whipping cream