Blackberry Mousse Recipe - A Refreshing No-Bake Dessert
Indulge in this light and creamy blackberry mousse, perfect for summer or any special occasion. With fresh blackberries, lemon juice, and whipped cream, it’s easy to make and deliciously refreshing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Hand mixer
- Sifter
- Mixing bowl
- Spatula
- Glass
- Mason jar
- Plastic wrap
- Airtight container
- Refrigerator
Ingredients
- 2 cups (300g) fresh blackberries (plus extra for garnish)
- 1/4 cup (50g) granulated sugar
- 1 tbsp lemon juice
- 1 cup (240ml) heavy whipping cream, cold
- 1/4 cup (30g) powdered sugar
- 1 tsp vanilla extract
- Fresh blackberries
- Whipped cream
- Fresh mint leaves
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