Hungarian-Style Chicken Fillet

Hungarian-Style Chicken Fillet

toastpad.com

This delightful Hungarian-style chicken fillet recipe brings a burst of flavor to your dinner table. Featuring tender chicken fillets cooked in a creamy and spicy paprika sauce, this dish is perfect...

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Ingredients

  • Chicken fillet : 500 grams
  • Red bell pepper : 1, sliced
  • Onion : 1, finely chopped
  • Garlic : 2 cloves, minced
  • Paprika : 2 tablespoons
  • Tomato paste : 1 tablespoon
  • Heavy cream : 200 milliliters
  • Chicken broth : 200 milliliters
  • Olive oil : 2 tablespoons
  • Salt : to taste
  • Black pepper : to taste
  • Fresh parsley : for garnish

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