Rainbow Chard Omelette – The Pastry Farmer
Ingredients:1/2 cup Rainbow Chard (~1-2 large leaves), choppedHalf of a medium-sized onion, dicedHandful of shredded cheese, your choice4-5 eggsOlive oil or butterNote: Feel free to add any other...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepastryfarmer.com.
Ingredients
- 1/2 cup Rainbow Chard (~1-2 large leaves), chopped
- Half of a medium-sized onion, diced
- Handful of shredded cheese, your choice
- 4-5 eggs
- Olive oil or butter
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