Hot Chicken Salad | A Bit of Cream

Ingredients

• 4 cups Cooked chicken breast
• 2 1/2 cups celery
• ¼ cup Onion
• 1 cup Mayonnaise
• 1 Can cream of chicken soup
• ½ cup Slivered almonds
• 2 tbsp Lemon juice
• 1 Can water chestnuts
• ½ tsp Salt
• ½ tsp Pepper
• 2 cups Cheddar cheese
• 2 cups Ruffle potato chips