Love Food Hate Waste
Inspired by the British favourite, mandarins are the star in these jaffa cakes - peels and all.
Ingredients
- 5 mandarins (satsumas or seedless)
- 1 cup caster sugar
- 125g butter, melted
- 2 eggs
- 2 cups flour
- 3 teaspoons baking powder
- 100g dark chocolate pieces
- 100g dark chocolate, melted (to garnish)
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