Chocolate Bark with Pine Nuts and Pomegranate - Filippo Berio
Indulge in a delicious Chocolate Bark with Pine Nuts and Pomegranate. Easy to make, perfect for sharing! Try Filippo Berio's Mild & Light Olive Oil for a glossy finish. Serves 12.
Ingredients
- 225g Dark Chocolate
- 115g White Chocolate
- 1 1/2 tbsp Filippo Berio Mild & Light Olive Oil
- Seeds from 1/2 a pomegranate
- 50g lightly toasted pine nuts
- 1 Pinch of Sea Salt
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