Sunday Brunch: Waffled French Toast with Caramel Syrup
Savor Sunday brunch with waffled French toast drizzled in homemade caramel syrup! Perfect for indulging.
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Cooking tools:
- Waffle iron
- Blender
- Cooling rack
- Pot
- Whisk
- Dish
- Baking sheet
- Oven
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 4 eggs
- 2/3 c. milk
- 1/3 c. all-purpose flour
- 1/3 c. sugar
- 1 tbsp. vanilla extract
- 1 tsp. cinnamon
- 12 slices Texas toast
- ½ c. light corn syrup
- ½ c. brown sugar
- ½ c. heavy cream
- 2 tbsp. butter
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