Cinnamon Roll Bread Pudding
Ingredients Bread Pudding - 12 jumbo refrigerated cinnamon rolls - 6 eggs - 1 cup Dixie Crystals Light Brown Sugar - 4 tablespoons of vanilla - 2 cups whole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dixiecrystals.com.
Cooking tools:
- Fine-mesh sieve
- Baking dish
- Mixing bowl
- Whisk
- Saucepan
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Oven
- Stove
- Refrigerator
- Aluminum foil
- Measuring cup
- Measuring spoon
Ingredients
- 12 jumbo refrigerated cinnamon rolls
- 6 eggs
- 1 cup Dixie Crystals Light Brown Sugar
- 4 tablespoons of vanilla
- 2 cups whole milk
- 2 cups half and half
- Butter/cooking spray to grease pan
- 2 cups heavy cream
- 1 cup Dixie Crystals Extra Fine Granulated Sugar
- 4 tablespoons cornstarch
- 2 tablespoons warm water
- 2 tablespoons vanilla extract
- 1/8 teaspoon cinnamon
- 2 packets of icing that came with cinnamon rolls (about 4 ounces)
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