Chocolate Mousse Cake – My Food Plans
Indulge in a rich Chocolate Mousse Cake with a moist chocolate base and light, airy layers. Perfect for special occasions or a simple treat, this dessert will satisfy any chocoholic's cravings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Ingredients
- 1 cup (200g) of granulated sugar
- 3/4 cup (95g) of all-purpose flour
- 1/2 cup (45g) of unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 large eggs, at room temperature
- 1/2 cup (120ml) of whole milk, at room temperature
- 1/4 cup (60ml) of vegetable oil
- 2 tsp vanilla extract
- 1/2 cup (120ml) of boiling water
- 1 1/4 cups (300ml) of heavy cream, chilled
- 8 oz (225g) of semi-sweet chocolate, chopped
- 3 tbsp (45g) of unsalted butter
- Optional: Grated chocolate or cocoa powder for garnish
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