Christmas Eve Appetizer with Cranberry and Brie
Serve this elegant Christmas Eve Appetizer with Cranberry and Brie. A simple holiday appetizer featuring zesty fruit and creamy cheese.
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Ingredients
- 1 sheet (250g) frozen puff pastry, thawed but chilled
- 1 tbsp (8g) all-purpose flour
- 8 oz (225g) Brie cheese, chilled
- 1/2 cup (120ml) cranberry sauce or preserves
- 1/4 cup (30g) pecans or walnuts, finely chopped
- 1 large egg
- 1 tbsp water
- 2 sprigs fresh rosemary, needles removed
- Flaky sea salt to taste
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