50/50/50 Burgers
These intensely flavor-packed 50/50/50 Burgers are nutrient dense due to liver and game meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutrivore.com.
Ingredients
- 1 pound venison (ground )
- 1 pound liver (ground (see note))
- 1 pound bacon (ground)
- burger toppings of choice
- buns, portobello mushroom caps, or lettuce wraps (optional)
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